Monday, August 10, 2009

Muffins!

I bought bananas when I went grocery shoppin' 'cause I knew I could bake them into something delicious. Bananas are so good for baking 'cause they replace the egg with the perfect combination of moist and sticky.
I used this recipe as a base: http://vegweb.com/index.php?topic=15217.0
but I changed it up some.
  1. I switched the applesauce for soy yogurt 'cause that's what I had.
  2. I added 3/4 of a tsp of cinnamon 'cause I looooove cinnamon and add it to baked goods wherever appropriate. (It makes a really really good addition to brownies.)
  3. I switched 1/4 of a cup of the sugar for maple syrup, just 'cause I was feelin' creative.
  4. Used pecans instead of walnuts, again 'cause that's what I had.
I be excited.

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