The food in this post was actually consumed prior to that in my last post. But I forgot to make a blog about it and it was a pretty epic meal, so here it is.
After the nummy Salad, we had pasta which was fairly excellent. I sauted some onions and garlic, then mixed them in a store bought tomato sauce (just dumped the sauce in the pan I'd been frying them in), added chopped mushrooms, green peppers and Yves veggie ground round, let that cook until the mushroom had gotten all small, then finally added spinach and let it wilt.
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