Thought you were rid of me

Okay, so I haven't made a post since my job started. Well it's been hard and I've been tired so :-P
This post will be an amalgamation of whatever the hell recipes I remember from the past month. Enjoy.

Lunches
I've been trying to take my lunch to work as often as possible. Partly because the office is in the middle of nowhere Brampton and you literally have to drive to get anywhere that sells food. Some of the things I've brought are:

• Sandwichs: Almond Butter and Raspberry jam; Cucumber, Tomato and Toffuti cheese slices; Toffuti herb and garlic faux cream cheese with vegetables; Tofurky Hickory Smoked sandwich slices with mustard, lettuce and tomato
  
• Amy's brand Frozen meals
• Fruits
• Wheat thin crackers and Mr. Christie's cocoa wafers
• Left overs

I've also gone out to lunch with coworkers or by myself if I laze out and don't make something. I've gotten Thai Express, Terriyaki with Tofu, Giant Salad, Sushi, and a Veggie Burger.

I've been trying to still cook when I can. I've made Creamy Curry Vegetables with Jasmine Rice (picture above) and Chickpea Noodle Soup. One night I made Artichokes, Brown rice (with a little lemon and thyme), and warmed up some Gardein chick'n in dijon mustard sauce.

Peace.

Fresh

I went to Fresh yesterday with my friend Peter, who has decided to go vegetarian. Yay for Peter!
Fresh is freaking awesome. It's more on the health food side of things. Lots of fresh veggies and the like. I had the Buddha Bowl, with has tofu and vegetables in a curry sauce with crumbled peanuts on brown rice.
Their veggie burgers are to die for. They're not one of those burgers that try to be meat, it's more of its own thing. Seriously, try their burgers.
Now I'm very full of delicious falafel. Think i need to enter a hibernation state to digest.